About

Yi-Hsuan, Chen

Born in Taipei, Taiwan, in 2004.

Chen Yi-Hsuan is an undergraduate student at National Tsing Hua University, studying Technology Art with a double major in Economics. Her interests include digital innovation, marketing, consumer behavior, food culture, and speculative design.

She has experience in exhibition planning, project coordination, digital marketing, and entrepreneurship. She served as General Coordinator of the IPTA annual exhibition 18.98Hz and Deputy Coordinator of the GAME ON graduation exhibition. She also manages the food-focused social media platform @foody_bodi, where she develops content strategies and uses audience analytics to evaluate engagement and improve content performance.

With a background in both Technology Art and Economics, she is interested in consumer behaviour and digital innovation. She hopes to combine creativity, technology, and business thinking to transform innovative ideas into products and experiences with market value.

陳苡瑄

2004 年出生於台北，現於新竹學習與創作。

就讀國立清華大學藝術學院學士班科技藝術組，雙主修經濟學系。

創作關注飲食文化、科技與日常生活及未來想像，對食物設計、推測設計與策展實踐感興趣。作品常以日常經驗作為出發點，透過敘事、物件與體驗設計，探討人在科技與效率主導的生活中，如何重新感知身體、飲食與情感之間的關係。

曾擔任《微噪18.98Hz》藝術學院學士班系展總召、《Game On》畢業展副召，並參與展覽策劃、活動執行、數位自造工作坊與市集實作等跨領域專案。

同時經營美食社群 @foody_bodi，以料理與餐飲內容為主題，從內容企劃、影像製作到社群經營，並透過受眾數據與內容表現分析持續調整行銷策略，累積數位行銷與內容策略的實作經驗。

科技藝術與經濟學的跨領域背景，使她進一步將關注延伸至消費者行為與數位創新。未來希望結合創意、科技與商業思維，將創新概念轉化為具市場價值的產品與體驗。