FODA

FODA

陳苡瑄
2025 / 推測設計 / 網頁、商品模型

人類飼料（英語：Human Fodder）泛指一切在進食過程中未被人用心對待、僅作為果腹手段而被消費的食物。此概念並不限於特定類型的食材或製品，無論是加工食品、蔬果、肉類、穀物，皆有可能成為人類飼料。其判斷的標準不在於食物本身的形式或營養價值，而在於進食者對這頓飯的態度與意識。當人們忽略選擇、烹飪、食用過程中的感受與參與，而僅以「攝取能量」為目的時，食物便失去了作為文化、情感與社交載體的角色，退化為如同「飼料」般的存在。

Human Fodder (Chinese: 人類飼料) refers broadly to any food consumed without mindful engagement, serving solely as a means to satisfy hunger. The term is not limited to specific categories of ingredients or food products; processed foods, fruits and vegetables, meats, and grains can all be considered human fodder under certain conditions.

The classification of food as human fodder depends not on its form or nutritional value, but on the eater’s attitude and awareness toward the act of eating. When individuals neglect the sensory and participatory aspects of food selection, preparation, and consumption—reducing eating to a mere act of energy intake—food ceases to function as a cultural, emotional, and social medium. In such cases, it is perceived as analogous to "fodder" in its most utilitarian sense.